Black Pepper

Black Pepper

Pepper is usually dried and used as a spice and seasoning. There are three types of Pepper: Black, White, and Green Pepper.
Dried grounded Pepper is one of the most common spices in European Cuisine.
Like all oriental spices, Pepper was historically used as a seasoning and a medicine.
This product is approved by COAE (Center of Organic Agriculture in Egypt) and DEMETER Association

Nutritious Value

  • Soothes Cough.
  • Rich in Vitamins A,B.
  • Safe for children and pregnant women.

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